Réf : PF0505B
Culinary and functional solutions | Solutions for the meat and fish industries
Main ingredients : Wheat dextrose, mustard, flavourings, juniper berries, onion, basil, ginger, garlic, clove, laurel.
Form / particle size : Dry powder products
Heat treatment : No
Indicative dosage : 6 to 7 g/kg
Colour and visual : Beige to brown
Packing : Sac de 25kg
Palletizing : Palette europe de 500kg